Décor projects that stimulate our senses.

Every day we receive thousands of stimuli through our senses. These are our way of going to the outside world. Those experiences related to all five senses certainly have a special magic.

Songs, aromas, flavours, textures or colours. Sensory experiences connect directly with our emotions. A place or a situation will awaken our interest not only for its grandeur or originality, but also thanks to its little details.

The successful Spanish program MasterChef Celebrity manages to satisfy our curiosity from the very beginning. For their four editions they have had our brand’s collaboration, Francisco Segarra, to set the expulsion room. Spaces mainly characterized by their ability to move in time and their ease to stimulate our senses.

A place in the golden age of Hollywood, an elegant dressing room, a magnificent Japanese décor and a sophisticated retro-style lobby. The difficult art of scenography flows naturally in these large decoration projects, to which Francisco Segarra has been associated since 2015, with the transfer of furniture and decorative accessories.

All Five Senses in MasterChef Celebrity 4.

Sensory experiences were the protagonists of the tenth show of this season, a crucial program before the semi-final.

The aspirants had to strain their ears to recognize different zarzuelas and cook a dish associated with each of them. Pepe Rodríguez, Samantha Vallejo-Nágera and Jordi Cruz tasted the creations without knowing who had cooked it.

The outdoor test took place in an idyllic setting, the Abadía Retuerta winery in Valladolid. The aspirants cooked a menu for 35 winemakers. A high difficult “exam”, but with a successful result.

In the eliminatory stage test, designer Juan Avellaneda became out of the edition. Like every week, MasterChef Celebrity gave us emotional moments in the glamorous lobby, where the aspirant who hangs the apron takes a look at his best moments on the show.