Industrial-rustic style with the essence of Francisco Segarra. Street Food.

Street Food. Current gastronomic trends take us to Puerto del Carmen in Lanzarote. Today, we find a small and modest venue that becomes outstanding thanks to its style and grilled cuisine.

Burger. Chicken. Pasta. And vintage aesthetics all around! This is another project by Francisco Segarra in the centre of USA.

Francisco Segarra’s vintage aesthetics. The perfect style for a true Street Food in Lanzarote.

A dim light stands out from the dark…We get closer and its wood slated façade welcomes us to Street Food. As we enter the charisma of all projects made by this brand is all over.

Earth tones evoking large wheat meadows, wonderful red of American barns, metal grey, rusty maroon… A colour palette that merges with black from the carbon in the fire, where the different fishes are cooked.

The new industrial-rustic style in a restaurant that is setting the current gastronomic trend.

A gastronomic interior design in rustic style achieved with weathered faux wood, rusty metals and furniture with marks of time. A cared selection of furniture to recreate one of those barns we can find in USA… A place to find true treasures.

Rustic but delicate, plain but light… This is Street Food restaurant design. With an attractive aesthetics and a friendly atmosphere, this restaurant has become an authentic and unique place in the island to enjoy a good meal.

Accent colours and highlight textures. Furniture and… light!

When the sun loses its intensity, textures outstand under the dawn light. Bricks’ porosity, the veins of the plants decorating the Brenda tables, the grains of the wood in the Preston chairs or the seams of the leather in the Doris Creta chairs.

Atlanta, Agnes, Montego… Singular light fixtures, wonderful ceiling luminaires and a neon light. Lighting, once again, is the soul of this project.

Chipped barrels are turned into fashionable tables… White, green, mustard, blue and red. Masu and Fiona chairs. A touch of colour breaks into a space of pure rustic essence where decoration is cosy and full or warmth.

An original venue… The restaurant, the bar top, the main dining room.

Wall bricks and concrete bring the first touch of rustic style. We are in the restaurant. Under the corrugated galvanised iron ceilings, we sit in order to enjoy the tasteful food.

The bar top has an industrial style and becomes one of the key pieces of this project. Next to it we find a small area with burnt floor and white tiles evoking the neutral tone used in butchers where the products are of high quality.

Finally, there is a main dining room that takes us back to the origins. We are at the farmhouse, the place where the animals grow. Wood, galvanised iron and bricks are again he most important materials. Through a stunning neon light, the powerful hamburgers of Street Food restaurant are controlling the place.

A wonderful restaurant interior design project comes from a great concept.

Flavours and colours in Street Food convey an image of freshness and health. You must enter the universe of Francisco Segarra in order to know the inspiration of the restaurant.

Burchick. An innovative concept that is captivating thanks to its simple food and its original and outstanding decoration.

As a generator of ideas, Francisco Segarra’s keys for success are in the passion and illusion that he conveys through all his projects.

Street Food. A wonderful interior design project, a 100% Francisco Segarra Project.

Interior design project:  Street Food Restaurant.
Interior design:  Francisco Segarra.
Restaurant furniture: Francisco Segarra.

© Oscar Vallés Gil