Transform a venue without personality or with an out of date appearance into a profitable business, the creation or update reform of a business, takes multiple phases, more important is the space. Before & After...
Monica Tarazona and Victor Riquelme, are part of the architecture studio and interior design Tariq Estudio. able to perceive the architecture and the interior spaces as a whole in this project. Tintapa. by Tariq Estudio.
Because in Burgos the aesthetics is defined by its ways. MASIF Design Affair has worked on the concept and development of the design process of this venue, located in the town of Medellin. Burgos
The attraction for the vintage aesthetics comes to South America, hand to hand with ¨La Revolución Industrial¨, business partners of Francisco Segarra in Colombia taking the trend overseas. Alambique
A bold but perfectly harmonious project. Meat as an artistic piece, like the main theme, cult and desire piece. This the latest project made by Francisco Segarra. CARNIco.
Palates that taste a varied menu with a good quality price ratio, they are found in an strategic spot in the centre of Valencia, an innovative formula to taste national products, ideal not to do groceries. IBERICS
The alternative is restyling of a business, renovations reforms or remodelling, exploiting to the maximum the pre-existing elements that give the venue a new life, more if this task was made by professionals with creative capacity. Hannover Churreria
The overwhelming personality of Francisco Segarra and his understanding for business is well known for those that for a reason or another have been in touch with the general manager of the firm that takes the leadership in vintage, industrial furniture. ®Burchick.
After making the interior design Project of the gastro tasca La Guindilla, Francisco Segarra took over the creation of a new space for the group La Guindilla, a reference point in the hospitality industry in Castellón. Malabar.
This assignment was motivated by the entrepreneur spirit of the owners that after detecting the necessity of a general renovation to update the space that has been open for 15 years on full use. El Refugio
The interior design works according to the service bar as the main element, dressed in tradition and craft thanks to the geometrical patterns of FAENZA A tiles that belong to the tile collectio by Francisco Segarra by Peronda.
¨Tarelka22¨ is located in the film studios ¨FilmUA¨. A site located in an old cannery factory where the installations where projected to the purest loft style. The restaurant which is in the original old factory canteen. Tarelka 22
Innovative gastronomy, cocktails that transmits the flavour and originality of the Mexican kitchen, one space this is the result of the collaboration between Francisco Segarra and interior decorator Maria Barrero Mexkisito
Fierro restaurant the new gastronomic space of Carito Lourenco and Germán Carrizo, in Valencia, designed by the interior design studio Coper & Porter. Fierro Restaurant.
Francisco Segarra took over the interior design and furnishing project of the gastro tasca ¨La Guindilla¨, the last projects of the group la Guindilla, managed by José Romero Parra. The idea of creating a space where to evoke the reception of food. ¨La Guindilla¨
DAVITA Italian Gastro Market, the first Italian restaurant in Barcelona, combining the casual dining and the gastronomic market. An excelent project developed by the Costa+dos studio with furniture from Francisco Segarra.
The atmosphere of the Restaurant is related to Argentine style and takes up the essence of the traditional Cantinas porteñas but with a contemporary language.
Le Trac, located in a modern and dynamic area at the thirteen quarter in France Avenue, Paris; opened its doors last september. With the interior design project of the restaurant, carried out by Drach P. Claude it was intended to stand out from the competition with a vintage & industrial decoration.
Architect Steve Baldini, an expert in the decoration of cosy and very personal interiors, has carried out the comprehensive reform of the restaurant La Popote d'Ondine, in Nice, placing again his trust in the contract furniture line Francisco Segarra,
Images and descriptive memory of the interior design project at burger restaurant Memories Eder, Ferrol, La Coruña. Designed by interior design studio Roomy Showroom, with furniture and luminaires from Francisco Segarra.
Amplé, an studio located in Barcelona, consisting in three designers and architects, specialized in interior design, have been the creators of the interior design project in Barco restaurant. Creative grill and wines, on the Black Sea coast, in Novorossiysk
Nº5 is more than a conventional hamburger place, its interior design doesn’t leave space for improvisation, every single detail has been planned. Furnished and decorated with collection pieces of furniture. Hamburgueseria Nº5
The enthusiasm in the project of the tapas bar and restaurant PLATO PLATÓ to create something different have turned a dark tavern into a cosy and friendly place. Interior design project by Sevillian designer Mamen Cortés.
using noble materials like Iroko wood on the floor and a prominence generated with more than 9000 wood slats of solid wood on the roof. A total of 7 lineal kilometers in seventeen different levels. Restaurante La Deriva
Scratching walls in search of the original architecture of the building, keeping in mind the aesthetics of the Gothic quarter achieves a charming place, with personality.
A new restaurant of the chain Escalón opens its door in Oslo. Fusions Norwegian and Spanish food, presented in a form of tapas, in a warm atmosphere, evoking industrial ages with Francisco Segarra ´s furniture. Restaurante Escalón
In the Fuencarral street of Madrid, a broad and charming restaurant, allows our palate to enjoy from the interesting flavors of the fusion kitchen, served in a trendy environment with Francisco Segarra´s furniture. La Central
Evoking the charm of a Parisian bistro, the venue has differentiated zones, where the connection is the uniform floor of decorative tile, in red paste from the collection FS by Peronda. Blanchette
¨food concept¨ in the centre of Valencia Located in Calle Calatrava 12 bajo step away from the Serrano towers and the cathedral Victoria del Hoyo and Francisco Segarra unite creativity in singular showroom restaurant Tr3ce restaurant
The idea was conceived by the architect Steve Baldini in collaboration with Sophie Imbert for the interior design of the venue, based in a sieved decoration, soft and cozy with industrial style that reminds us of the New York bars. La Clef d´Or Restaurant